1.Boil the milk for about 45 min
2.Mix the milk powder in 1 1/2 cup of cold milk properly
3.Add the above mixture in boiling milk
4.Add sugar and again boil the milk for 10-15min
5.Allow the milk to cool without cream formation
6.Add all the powders with continuous stirring in moulds
7.Allow mixture to set
8.Your kesar kulfi is ready
This is the way to Prepare delicious kesar kulfi
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