Trim excess Dice potatoes into a fairly large dice - 3/4 to 1 inch cubes.
Heat oil add potatoes, till golden brown and cooked through. Drain on paper.
In a bowl, place the fried potatoes and toss with red chilli powder, cumin powder, chaat masala.
Add mint chutney, tamarind chutney according to taste and toss to coat evenly.
Serve, with toothpicks, in individual bowls, garnished with coriander leaves.
This is the way to Prepare delicious Potato Chat
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